Let’s Get Folding: Chinese Dumpling Making
Thu, Mar 12
|Lake Wales
Discover the time-honored techniques behind authentic Chinese dumplings in this hands-on, beginner-friendly cooking class.
Time & Location
Mar 12, 2026, 6:00 PM – 8:00 PM
Lake Wales, 244 E Park Ave Suite 101, Lake Wales, FL 33853, USA
About the event
Join Guest Chef Mishele Sileo and Sous Chef Annie Murphy from Pasta Chef Catering for an immersive, hands-on dumpling class celebrating the art of authentic Chinese dumpling making. Learn traditional techniques for preparing fillings, folding and shaping dumplings, and cooking them to perfection. This interactive class is designed for all skill levels and focuses on fresh ingredients, classic flavors, and time-honored methods. Guests will enjoy the dumplings they create and leave with the knowledge and confidence to recreate them at home.
In this hands-on experience, guests will learn the foundational techniques of Chinese dumpling making, including:
Folding and shaping dumplings using classic techniques
Cooking dumplings to achieve the perfect texture and flavor
Guests will enjoy the dumplings they prepare while learning practical skills that make dumpling-making approachable and fun at home.
DETAILS & IMPORTANT INFO
Tickets
General Admission
$50.00
+$3.50 Sales Tax
+$1.34 ticket service fee
Total
$0.00